• Castillo coffee beans honey process single origin Quindio flavor profile panela tangerine orange honey vanilla chocolate aroma coffee
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  • high altitude Colombian coffee, Colombian single origin coffee 1700 meters Quindio coffee unique flavor, semi-washed Castillo coffee comforting vibrant
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  • Portable manual coffee grinder featuring 40 external grind settings, a ceramic burr, and a 30g capacity.
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CASTILLO PREMIUM (WHOLE BEAN) COFFEE

CASTILLO PREMIUM (WHOLE BEAN) COFFEE

$19.99 CAD
$19.99 CAD
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Discover the Comforting Embrace of Castillo: High-Altitude Harmony

Grown at a serene altitude of 1700 meters, our Castillo variety offers a cup that's both comforting and vibrant. From the moment you bring it to your nose, you'll be greeted by an inviting aroma that whispers of sweet honey, creamy vanilla, and rich chocolate – a truly delightful prelude.

The first taste is like a warm embrace, with the rustic sweetness of panela (unrefined cane sugar) perfectly balanced by the bright, juicy notes of mandarin orange and the classic zest of orange. A clean, citric acidity enlivens the palate, leading to a refreshing and lingering aftertaste that echoes the same bright, citric juiciness.

FLAVOR PROFILE:

Panela (unrefined cane sugar), tangerine, orange

Acidity: Citric

Aftertaste: Citric, juicy

AROMA:

Honey, vanilla, chocolate

PROCESS:

Honey process

Semi-washed – a method that falls between the "washed" and "natural" processes, where the coffee cherry is de-pulped but some of the sticky mucilage (the sugary layer beneath the skin) is left on the beans before drying. The mucilage, which dries and darkens, gives the beans a honey-like appearance and flavor profile, hence the name. 


VARIETIES:

Castillo (Castle)

PRODUCT DETAILS: 

100% Colombian Coffee
Single-origin coffee from Quindío

This Castillo is more than just a coffee; it's a harmonious blend of comforting sweetness and vibrant citrus, perfect for any moment you seek a little warmth and brightness in your day.

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